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Garlic is a complex plant. The principal active ingredient in raw garlic is allicin. When garlic is cut or crushed, the allicin reacts with the enzyme amylase, also present in the garlic, and produces allicin. This is what gives garlic its characteristically pungent smell. Allicin is a very powerful bacteria-fighting agent, which enters the bloodstream and disinfects the lungs, bowels and skin. Allicin is the main active ingredient in Forever Living's Garlic-Thyme supplement. Other active ingredients include ajoene, an anti-clotting agent and lecithin which helps clean out fatty deposits like cholesterol, and helps the metabolism convert fats to energy. Garlic's sulphur compounds are anti-fungal and antibacterial, making it effective in a variety of health problems including flu and candida albicans.
100 softgel capsules.
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